How to use kitchen knife sharpener ?
Kitchen knife sharpener is an amezing product for your kitchen.This nifty kitchen utensil is super useful. And, if we’re being honest, everybody should have one. They’re pretty simple products – you can use them to sharpen the blades on your kitchen knives, which makes cutting, chopping, and dicing a breeze. Cooking with a dull blade is no fun, and it can actually be dangerous. That’s because you need to apply more pressure when you’re using a dull blade, which can make your knife slip from the chopping board
Specifications:
Certification: CE / EU
Certification: FDA
Certification: EEC
Certification: LFGB
Certification: SGS
Certification: CIQ
Feature: Stocked
Feature: Eco-Friendly
Type: Sharpeners
Metal Type: STAINLESS STEEL
Model Number: Kitchen knife sharpener
Type: Professional knife Sharpeners, grinder, water stone
Color: Black, Green, Purple, Red
2 stages: Tungsten Fine, Coarse
Body Material: ABS
Function 1: sharpening scissors, santoku chef utility slicing paring ceramic knife
Function 2: sharpening utility slicing paring folding knives
Function 3: manual, easy grip handle to control
Function 4: easy to clean, for Japanese steel knife, bar tool, kitchenware
base marterial: anti-slip rubber base,skate sharpener, sharpening machine
Fit for: easy storage kitchen, house, restaurant, school, office, electric
3 stages: Diamond, Ceramic and Tungsten